A semi-dry, fruity and crisp cider made from 15 heirloom apple varieties and red currant juice.
Bright red berry and apple with light earthy tannin and lingering crispness.
Slow cold fermentation, infused, filtered, carbonated.
Varieties: 15 heirloom apple varieties infused with red currant juice
Vineyards: Eden Orchards, Scott Farm, Sunrise Orchards, Windfall Orchard
Location: Vermont, USA
Alcohol: 6.9%
